Goetta is the end of boring breakfasts. When you hear the popping and sizzling of the freshly sliced Goetta cooking along with the spices infusing the air, you can hardly wait to get a fork full. When the final patty is flipped unveiling a perfectly cooked batch of Goetta, it makes it all worth while. It’s a hearty, delicious German breakfast sausage that is full of flavor and served crispy. When your fork breaks through the delicate crisp outside and moves carefully through the creamy center, you can hardly stand the exhilaration.